Whipped Avocado "Hummus"
Fluffy, smoothy, creamy, and zesty, Whipped Avocado "Hummus" is a fun twist on a classic favorite.
Servings: 10 servings
- 2 ripe avocados
- 15 oz. can of garbanzo beans rinsed and drained
- ¼ cup extra virgin olive oil
- ⅓ cup lemon juice (lime juice also works well)
- 1 clove garlic
- salt and pepper to taste
- water as needed to thin
Serving: 2tablespoon | Calories: 143kcal